| Constant 18 Bar pump pressure (substantially above the minimum requirement of 9 bars necessary for an authentic espresso) produces a savory espresso with perfect crema every time. |
| ESE adapted for use with ground coffee or coffee servings (pods). |
| Filter holder and filter basket that can accommodate both ground coffee & ESE podscoffee servings (pods). |
| Turbo Jet Frother, a Briel exclusive, produces plentiful dry steam for a thick milk froth for a cappuccino or latte. |
| Patented Crema Master filters for ground coffee or pods produce rich genuine crema every time, and AquaStop No-Drip System prevents dripping and need to bleed machine of remnant water. |
| Two thermostats regulate the coffee cycle and steaming process for the pump, with a third safety thermostat located on pump in the event of abnormal or continuous use. |
| OK light signals when machine is ready for brewing or frothing. |
| Push button switches dependable quality. |
| Removable 2 liter water reservoir that fills from the back. |
| Water level visible from the front with water filter on intake. |
| Removable overflow tray for easy clean up. |
| 2 Brass filter-holders one for ground coffee and the other for coffee pods. |
| Built-in coffee tamper and measuring spoon included. |